For over a decade, Fork has hosted a wide array of Special Events served in a casually sophisticated atmosphere we proudly cater to for every celebration.

Our space is ideal for any occasion, including baby showers, wedding rehearsals and birthdays. We can accommodate parties of 18 to 30, 30 to 60, or restaurant buy-out for 160.

We can customize your Special Event Menu & design it towards your specific tastes- including a variety of vegetarian & gluten-free options.

 

Private Dining Menu

 

Let our passion for food be the solution to your catering needs! Whether you are hosting a party, business lunch or special occasion we can work with you to cater the perfect experience.


Catering Menu

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 Fall Beer Dinner!

Join Fork and Begyle Brewing Wednesday, October 3rd at 7:00 for our beer dinner celebrating the fall harvest. Fork and Begyle will be teaming up preparing a four course dinner paired with Begyle beer for $50 a person not including tax or gratuity.

1st Course

Free Bird, American Pale Ale 5.6%

Duck Liver Mousse on harvest wheat, citrus clove marmalade

 

2nd Course

Maybe Next Summer, Late Summer Ale 6.5%

Slow Roasted Pork Shoulder, pineapple & pickled red onion, corn & achiote

 

3rd Course

Flannel Pajamas, Oatmeal Stout 5.4%

Flannel Pajamas Braised Shortrib, chipotle, late summer dried fruits & cocoa risotto

 

4th Course

Bushel and a Peck, Peach and Honey Saison 7.2%

Klug Farm Peach Linzer Tart, spiced peach ice cream

 

 

Seats are limited so call and reserve your seat now!